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Samyang’s hot chicken-flavored topokki rice cakes, also known as tteok-bokki, are a favorite of many Korean. Commonly eaten in snack bars, or bunsikjip, these spicy rice cakes a perfect after a long day of work, and great with beer or soju. Just pop this bowl of deliciousness into the microwave with some water, and in minutes you will have your topokki to indulge in.
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