Pluots are a member of the (delicious!) stone fruit family. They are a hybrid fruit developed in the late 80s that are 75% plum and 25% apricot. They resemble plums with smooth skin, and a similar shape and texture.  Pluots don’t have the bitter taste that you can sometimes find with plums. Instead, their flavor is brimming with sweetness.

（美国水果杏李） 恐龙蛋是杏李的别称，为顶级加州蜜李的一种，（英文：pluot）是布林（plum）和杏（apricot）杂交而成的水果，被国际公认为21世纪的水果骄子。兼具了杏的香味与李子的甜味。